Thursday, June 19, 2008

Time to Start Dehydrating Again

P1080330Cherries and Strawberries from our Garden

We have more fruit than we can eat right now. I've already got some rhubarb in the fridge ready to make a pie, so I thought I'd dig out the dehydrator we got last year and try it out on some of the extra fruit.

At the end of the season last year, I bought a cherry pitter. Surprisingly I'd never used one before. It's a pretty neat little tool.

4 comments:

agnes koltay said...

Ahh where is our second coolest trip?

Sara said...

hmm, haven't seen anything about that on your blog either :)

Andy said...

I dare you to eat a whole tray full of cherries once they have dried.

Sara said...

Oh, I'm pretty sure I will!